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Antonio Carluccio's Italia

Antonio Carluccio's Italia

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Author: Antonio Carluccio
Creator: Alastair Hendy
Publisher: Quadrille Publishing Ltd
Category: Book

List Price: £25.00
Buy New: £6.79
You Save: £18.21 (73%)



New (19) Used (5) from £2.26

Avg. Customer Rating: 3.5 out of 5 stars 3 reviews
Sales Rank: 110979

Media: Hardcover
Pages: 256
Shipping Weight (lbs): 6.2
Dimensions (in): 10.6 x 8.5 x 1.1

ISBN: 1844001660
EAN: 9781844001668
ASIN: 1844001660

Publication Date: October 7, 2005
Availability: Usually dispatched within 1-2 business days
Condition: UK BASED SELLER. IN STOCK __IMMEDIATE DISPACTH__Trusted Bucks Retailer__FAST DELIVERY

Also Available In:

  • Hardcover - Antonio Carluccio's Italia

Similar Items:

  • Carluccio's Complete Italian Food
  • Complete Mushroom Book: The Quiet Hunt
  • Made in Italy: Food and Stories
  • Passion for Pasta
  • Antonio Carluccio's Italian Feast: Over 100 Recipes Inspired by the Flavours of Northern Italy

Customer Reviews:

4 out of 5 stars Italian Food   June 14, 2008
I have really enjoyed reading through this book. It's probably more of a reference book than an every-day useful one, but is definitely worth owning.


2 out of 5 stars looks beautiful but...   December 2, 2007
 1 out of 1 found this review helpful

..the recipes are sparse and really not very approachable. If you can't make - or don't want to make your own pasta - and unless you have some remarkable sources of ingredients then this becomes little more than a meal for the armchair. Sad because I have liked some of his other books and use them - but this looks like a book packager's concept.


5 out of 5 stars Recipes & Customs of the Regions   November 28, 2007
 0 out of 1 found this review helpful

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Gastronomic Tour through Italy - Good Food, Good Cooking & Good Living!

Antonio Carluccio is the leading authority on Italian cooking. Winner of many books on Italian recipes he runs and owns an Italian food shop and the series of Carluccio Caffes.

This book is full of glorious colour photos (food, people, places) and the recipes capture the true tast of the regions around Italy.

A must for all Italian food and cultural fans!

Large Hardback (A4 size).

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