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James Martin Desserts

James Martin Desserts

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Author: James Martin
Publisher: Quadrille Publishing
Category: Book

List Price: £12.99
Buy New: £5.85
You Save: £7.14 (55%)



New (27) Used (2) from £5.85

Avg. Customer Rating: 4.0 out of 5 stars 9 reviews
Sales Rank: 5926

Format: Illustrated
Media: Paperback
Pages: 192
Shipping Weight (lbs): 1.9
Dimensions (in): 10.3 x 8.1 x 0.7

ISBN: 1844005593
EAN: 9781844005598
ASIN: 1844005593

Publication Date: June 6, 2008
Availability: Usually dispatched within 1-2 business days
Condition: Brand new. Mint condition. Despatched by first class from UK.

Also Available In:

  • Hardcover - James Martin - Desserts

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Customer Reviews:   Read 4 more reviews...

5 out of 5 stars yum yum   September 10, 2008
this book is worth it for the truffle tort. try it this is one of thoose things you make for a feeling down day with the girls. i made it for a party on new years everyone loved it. made it for work on my birthday 2 people have bought the book just based on that. the only thing that would beat this is if james made it for me at my home i can wish. the carrot cake isnt a traditional carrot cake but my partner doesnt like carrot cake i dont like fruit but this suited us both. buy it


5 out of 5 stars converted me to puddings!   May 31, 2008
I have never been able to cook desserts until this book landed in my kitchen. i have now tried several recipes - delicious. the millionaires shortbread and the trick with condensed milk is fab!


1 out of 5 stars Poor ingredient volumes   January 14, 2008
 1 out of 10 found this review helpful

We purchased this book not because we cannot cook but because we were looking for dessert ideas for dinner parties. We found that the ingredient quantities in the recipes would typically be vastly over specified meaning that we would have large amounts left over from the mix. In addition most of the web links in the back of the book are incorrect or don't work. I feel folks will buy this on the strength of the smooth talking chef rather than the merits of the recipies.


5 out of 5 stars Best Recipe Book   September 15, 2007
 7 out of 7 found this review helpful

James really takes things back to basics. When you read the book, it takes you back to when your gran used to teach you to bake, if you were lucky enough to have one that did that! The recipes have a real comfort food feel to them. When I first got this book the most difficult part was choosing what recipe to make first.
If you only buy one recipe book this year, then I would make it this one.



4 out of 5 stars Good but technical   July 9, 2007
 19 out of 20 found this review helpful

I bought this book recently, tempted by the fabulous pictures and the mouth watering recepies. James explains things in a very straightforward way, but my only gripe is that he does assume that everyone owns microwaves, ice cream makers and food processors. It would have been nice to have alternatives ways given. If you want to make ice creams or food without gadgets, I have to suggest Delia or Nigella!

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