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Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World

Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World

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Author: Robin Robertson
Publisher: Harvard Common Press,U.S.
Category: Book

List Price: £16.50
Buy New: £8.26
You Save: £8.24 (50%)



New (17) Used (2) from £8.26

Avg. Customer Rating: 5.0 out of 5 stars 5 reviews
Sales Rank: 46175

Media: Paperback
Edition: New Ed
Number Of Items: 1
Pages: 592
Shipping Weight (lbs): 2.6
Dimensions (in): 8.9 x 7.1 x 1.6

ISBN: 1558322116
Dewey Decimal Number: 641.5636
EAN: 9781558322110
ASIN: 1558322116

Publication Date: December 1, 2003
Availability: Usually dispatched within 1-2 business days
Shipping: International shipping available
Condition: Ships from U.S.A., to anywhere in the United Kingdom! Orders only take 3-5 days! We specialise in service to the U.K. and only ship airmail.

Also Available In:

  • Hardcover - Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World

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Customer Reviews:

5 out of 5 stars Vegan Planet   August 8, 2008
 1 out of 1 found this review helpful

This book is nothing short of FABULOUS. It is my bible. For all those who fear that vegan food has to be bland and uninteresting i challenge you to feel the same having cooked any recipe from this book. The recipes are diverse and there is something for every occasion. What i love about this book is that the food is high on taste but also low in fat and all the bad stuff.


5 out of 5 stars Great book   October 8, 2007
 2 out of 3 found this review helpful

Definitively the best cook book I ever bought.
Every recipe I tried was great and delicious, and I may be very original but the fact that there is no pictures in this book is a good thing, you just have to cook and wait for the result.



5 out of 5 stars A must have for every vegan!   October 6, 2007
 3 out of 3 found this review helpful

I'm slightly obsessed with vegan cookbooks and have to say that this is definitely one of the best I have seen so far. The book's 400 recipes cover every eventuality, there is a lot of nutritional information and bits and pieces of useful advice and suggestions. Most recipes do not contain a vast list of ingredients and are fairly straightforward to re-create at home. I do like the book's layout (there is a list of all recipes contained in each chapter at the beginning of the chapter as well as a comprehensive index), although it is a bit of a pity that there are no photos of the delicious recipes. This book is very useful for both everyday cooking and occasions and I absolutely love it!


4 out of 5 stars INFORMATIVE BUT REQUIRES CONCENTRATION!   March 31, 2006
 11 out of 12 found this review helpful

This book is extremely helpful regarding both the nutritional needs and the advantages of a vegan diet. Even though I've been vegan for some time, I am learning a lot, and have also found some intriguing-sounding recipes. However, I wouldn't exactly recommend it as a book to dip into for ideas. I'm finding it more of a cover-to-cover read slowly and absorb type thing. I had to wait ages for this book and would say it was worth the wait - but I also have to say I was disappointed that there are no pictures. I like to know how my cooking is supposed to turn out. If a video was made to accompany it, I would definitely buy it and would be a very happy - whatever the vegan equivalent of if a bunny is!


5 out of 5 stars The best vegan cookbook I have ever seen!   June 15, 2004
 22 out of 23 found this review helpful

This book is fantastic. I only got it last week, but have already made several of the recipes, with great success! It is the kind of cookbook which makes you want to try every recipe - it all sounds delicious. The recipes so far have also been enthusiastically received by non-vegans, and are much more varied than in other vegan books. The book has very good general nutritional information and advice, as well as on specific food groups and ingredients. The only slight downside is that it is American, and there is no conversion table, but having to refer to another book is a small price to pay for great food!

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