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Bread-making Quality of Wheat: A Century of Breeding in Europe

Bread-making Quality of Wheat: A Century of Breeding in Europe

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Authors: Bob Belderok, Hans Mesdag, Dingena A. Donner
Publisher: Kluwer Academic Publishers
Category: Book

Sales Rank: 3142978

Media: Hardcover
Edition: 5:1
Number Of Items: 1
Pages: 428
Shipping Weight (lbs): 1.8
Dimensions (in): 9.2 x 6.1 x 1

ISBN: 0792363833
Dewey Decimal Number: 641.815
EAN: 9780792363835
ASIN: 0792363833

Publication Date: September 2000
 
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