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| Author: Jamie Oliver
Publisher: Michael Joseph Ltd
Category: Book
List Price: £25.00
Buy New: £6.89
You Save: £18.11 (72%)
New (41) Used (29) Collectible (4) from £5.00
Avg. Customer Rating:  39 reviews
Sales Rank: 2883
Media: Hardcover
Pages: 336
Shipping Weight (lbs): 2.7
Dimensions (in): 9.8 x 7.9 x 1.4
ISBN: 0718147707
EAN: 9780718147709
ASIN: 0718147707
Publication Date: October 3, 2005
Availability: Usually dispatched within 1-2 business days
Shipping: International shipping available
Condition: New - Damaged copy
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| Customer Reviews:
 Great for Italians too! November 28, 2006
30 out of 30 found this review helpful
I have a confession to make: I am Italian, born and raised in Milan, and Jaime's is one of my favorite cookbooks ever. It sits in my kitchen right next to the big "authentic" Italian tomes on regional cooking, but it gets used much more often. The recipes are great, fresh and traditional with a few personal twists, plenty of flavor, and are all quite easy to make. Some of us love books with beautiful pictures, and he provides plenty. The book is a pleasure to look at. It may not contain a huge number of recipes, but I find that I never use those crowded, unappealing books anyway. Everything I have tried so far has come out beautifully, and I am not at all an experienced cook (even though I am *very* picky when it comes to food quality). Jamie got the seal of approval from a number of friends from all over Italy. Amazing!
Fantastic October 11, 2006
14 out of 14 found this review helpful
I'm not usually the chef in our household, but using this book I created some wonderful meals. Recipes are easy to follow and his enthusiasm for Italy and Italian food is on every page. Makes cooking fun and mealtimes a proper Italian family affair.
Delicious October 5, 2006
26 out of 26 found this review helpful
This is an excellent book, the recipes are dead easy to follow but give very impressive results. It also has some interesting anecdotes about the origins of the recipes and how Jamie came across them, written in everyday language dripping with enthusiasm. Nicely illustrated too. Easily the most used recipe book in my collection.
I didn't see the TV series, so I can't say how it compares to that, but I would recommend this for anyone with a passing interest in Italian cookery - you will see improvement fast.
 jamie's Italy October 2, 2006
12 out of 38 found this review helpful
I thought it a very weak book with a lot of pictures which were pretty,but had little to do with the the contence.Certainly his cookery instructions are easy to follow,but on the whole there was nothing new.The price of the book was very overrated before your reductions.Had I seen it in a bookstore and had time to look through it I would never have bought the book.I do not keep it with my handy cook books.
Everything it promises to be, and more! September 25, 2006
21 out of 22 found this review helpful
This is the 1st Jamie Oliver book I have bought so far, and it certainly won't be the last!
While I really feel for the reviewer who couldn't find "pancetta" or "linguine" in their local supermarket, maybe Italian cooking isn't for you?!
It is a pleasure to learn from someone who obviously has such a passion for cooking! Although I have only tried a handful of these recipes, they have been brilliant , I am currently ploughing my way through them!!
Thanks Jamie!!
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